LUNCH


Available Monday-Saturday from 11-3pm

APPETIZERS

VENETIAN MEATBALLS
beef, parmesan, hand-pulled mozzarella, stewed tomatoes, herbs…9

KINGSTON JERK SHRIMP
sun-dried pineapple, fresno chilis…13

TAMARIND CHILI WINGS
spicy tamarind sauce, chilis, shiso…10

SOFT PRETZEL
sea salt, pub cheese, grainy mustard…7

CHONG QING CHICKEN
calabrian cherry pepper, ginger, garlic, scallions…14

SPANISH SAUSAGES & PEPPERS
contimpalitos, pipparras, thyme (GF)…7

CUBAN “CIGAR”
pork lechon, ham, swiss, mustard, cornichorn, orange mojo…4 each

HUMPTY DUCKY
deviled graise farms duck egg, radish, cornichon, mustard oil, chive…4 each

SOUPS & SALADS

SMOKED TURKEY & WILD RICE SOUP
cream, steel-cut oat, celery, carrot, onion…7

TOMATO SOUP
cream, chili oil, chive (V)…6

HOUSE SALAD
mesclun greens, carrot, radish, shallots, dried cranberries, pumpkin seed, honey-lime-poppy vinaigrette…7/12

CAESAR SALAD
romaine, parmesan chip, crouton, herbs…11/21

CHOP SALAD
lettuce, bacon, blue cheese crumbles, fried garlic, sesame seed, marinated tomato, fried shallots, fried shallot blue cheese vinaigrette, herbs…12/21

add skuna bay salmon…8
or parmesan-crusted chicken breast…6
or coulette steak…7 to any salad

ENTREES

BURRITO BOWL
chipotle chicken, rice, black beans, pico de gallo, romaine lettuce, red cabbage, cilantro, chipotle dressing, oregano…10
sub steak…3

SWEDISH MEATBALL BOWL
smoked gouda stuffed meatballs, gravy, pickles, lingonberry sauce, chive…12

BEEF CHOW MEIN BOWL
peppers, onion, caramel soy, noodles, beef…14

HICKORY-SMOKED TURKEY BOWL
stuffing, gravy, mashed potatoes, preserved cranberry, sage…12

LOADED MAC & CHEESE
spanish sausage, tomato raisin smoked paprika, chive…12

MEATLOAF
house bbq, green beans, whipped bakers…12

PENNE ALLA VODKA
fresh mozzarella, italian sausage, calabrian cherry peppers, tomato raisin, parsley…15

MEDITERRANEAN BOWL
falafel, hummus, harissa, cucumber yogurt sauce, skhug, red cabbage, persian cucumber, pita…14

SANDWICHES & BURGERS

all burgers & sandwiches come with rosemary fries, upgrade to side salad…2
sub singe veggie patty…2

LUNCH COMBO
choice of 1/2 grilled focaccia bblt, turkey club, cubano, or muffuletta & any soup, caesar or house salad…13

CUBANO (NATIONAL SANDWICH OF CUBA)#44
lechon, ham, swiss, pickle, mustard, cuban bread…9/15

GRILLED FOCACCIA BREAD BBLT
double bacon, beefsteak tomato, bibb lettuce, gray duck mayo…7/12

PRIME RIB FRENCH DIP
gruyere, french onion, au jus, crusty baguette…18…18

WALLEYE BANH MI (REGIONAL SANDWICH OF VIETNAM)
sriracha mayo, cucumber slaw, pickled slaw, pickled chilis, asian herbs…16

MUFFULETTA (NEW ORLEANS CLASSIC)
genoa salami, swiss, black & green olives, onion, red wine vinegar, extra virgin olive oil, ciabatta bread…10/16

HOUSE-SMOKED TURKEY CLUB
beefsteak tomato, lettuce, bacon, gray duck mayo, focaccia bread…9/15

CLASSIC HAMBURGER
bibb lettuce, tomato, pickle…13

ANIMAL BURGER
american, caramelized onion, tomato, bibb lettuce, tomato, pickle, special sauce, mustard…14

TRIPLE CHILI BURGER
pickled fresnos, habanero jack, crispy jalapeno chips, bibb lettuce, tomato, pickle, sriracha mayo…15

BLEU CHEESEBURGER
fried & caramelized onion, bibb lettuce, tomato, pickle, grainy mustard…14

BBQ BACON CHEESEBURGER
Wisconsin cheddar, bibb lettuce, tomato, pickle…15

SIDES


CREAMED SPINACH
…7

CREAMY MAC & CHEESE…7

CHOW MEIN…8

ROSEMARY SALTED FRIESgray duck mayo…5

GREEN BEANStoasted almonds | lemon…6

WHIPPED BAKERS…7


{ menus and pricing are seasonal and subject to change and availability }

October 26, 2018
  • 32
  • 1
October 11, 2018
  • 51
  • 2
October 8, 2018
  • 35
  • 0
October 3, 2018
  • 47
  • 0
September 26, 2018
  • 63
  • 2

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ABOUT THE FOOD


Our menu features global inspired comfort food.

We realize, you’re asking yourself, what does that mean? When you start to think about it, or even ask the people around you, you quickly discover that everyone has a different answer. But everyone does have an answer. Comfort food and the experience of eating and sharing it is universal.

Your favorite comfort food could be Coq au Vin if you are General Manager Aaron Johnson’s kids, or it could be the Singapore Broil if you are Hameem, our Manager who was born in Iraq.

We’re excited to explore the globe and bring you comfort food dishes that you know—we’re from Minnesota, we know Hot Dish—as well as comfort food you haven’t tried yet.

Drop us a line and inspire us to create a version of your comfort food!


Hours & Directions


Monday-Saturday: 11am-close
Sunday: 11am-11pm

Happy Hour
Monday – Friday
3pm-6pm & 9pm-close

Parking

There are a number of parking lots nearby Gray Duck. Please use the map to search for a convenient option.


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